A matter of convenience
read time: 94 words, under a minute
12% of folks are opting for “pre-made” Thanksgiving where they pick up a prepared meal. Up from 7% last year…a 71% increase.
Why… it’s more “convenient” than doing the shopping and cooking.
In fact, convenience is the #1 priority for food choice among Americans. It weighs in at 53%. Health… 30%.
The flip side of that is the inconvenience of a too convenient life.
You see, to make eating so much more convenient, compromises must be made. The inconvenience of compromised food choices is poorer vitality and health, and often disease. Not very convenient.
This entry was posted on Thu, 23.Nov.2006 at 4:05 pm and is filed under Nutrition, Lifestyle. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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